Carla L. Goad


 goad2008

   

 

Associate Professor
OAES Statistical Consultant
Undergraduate Coordinator

Department of Statistics
Oklahoma State University
301F MSCS Bldg
Stillwater, OK 74078-1056

Phone:
405-744-5684
Fax:
405-744-3533
E-mail:
carla.goad@okstate.edu


 Research Interests:

Design of Experiments, Linear Models, Statistical Consulting, Online Teaching

 Recent Publications:

            1. Akehi, K, Long, B, Warren, AJ, Goad, C. (2016), Ankle joint angle and lower leg musculotendinous unit responses to cryotherapy. Journal of Strength and Conditioning Research.

2. Dunn, Bruce L., T. Cavins and C. Goad, (2016), Effect of applying calcium chloride and three milk supplements to poinsettia ‘Prestige Red’, Journal of Plant Nutrition, 39(1), 45-50. http://dx.doi.org/10.1080/01904167.2015.1086791

3. Al Sharqi, S., N. T. Dunford, C. Goad, (2015), Acid and enzymatic degumming of wheat germ oil, Transactions of the ASABE , Vol. 58(6): 1861-1866 DOI 10.13031/trans.58.11031.

4. Al Sharqi, S., N. T. Dunford, C. Goad, (2015), Enzymatic wheat germ oil degumming, Transactions of the ASABE , Vol. 58(6): 1867-1872. DOI 10.13031/trans.58.11032.

5. Basyouni, Rania, B. L. Dunn, Carla Goad (2015) Use of Nondestructive Sensors to Assess Nitrogen Status in Potted Poinsettia (Euphorbia pulcherrima L. (Willd. Ex Klotzsch)) Production. Scientia Horticulturae 192: 47–53.

6. Dunn, Bruce L., Carla Goad, (2015) Effect of Foliar Nitrogen and Optical Sensor Sampling Method and Location for Determining Ornamental Cabbage Fertility Status. 74 Hortscience 50(1).

7. Dunn, B.L., A. Shrestha, and C. Goad, (2015). Use of Non-Destructive Sensors to Quantify Ornamental Kale Nitrogen Status. J. Plant Nutr. DOI: 10.1080/01904167.2015.1069342.

8. Cunningham L, A. Cook, A. Hanzlicek, K. Harkin, J. Wheat, C. Goad, E. Kirsch, (2015). Sensitivity and Specificity of Histoplasma Antigen Detection by Enzyme Immunoassay. J Am Anim Hosp Assoc. 2015 Sep-Oct;51(5):306-10. doi: 10.5326/JAAHA-MS-6202.

9. Linneen, S. K., A. R. Harding, M. T. Smallwood, G. W. Horn, J. S. Jennings, C. L. Goad, D. L. Lalman, (2015). In Vivo Ruminal Degradation Characteristics and Apparent Digestibility of Low-quality Prairie Hay for Steers Consuming Monensin and Optimase, Journal of Animal Science, DOI: 10: 10.2527/jas.2014-8772.

10. Zorrilla-Rios, Jose Manuel, Phillip Lancaster, Carla Goad, Gerald Horn, and Margarita Hernandez-Gallardo, (2015). The Role of Genotype on Classification Grades of Beef Carcasses Produced Under Mexican Tropical Conditions, Avances en Investigacion Agropecuaria, 19(2): 67-77. ISSN 0188789-0.

11. Al Sharqi, S., N. T. Dunford, C. Goad, (2014) Evaluation of Water Degumming for Wheat Germ Oil, Transactions of the ASABE , 57(6): 1707-1715. DOI 10.13031/trans.57.10617.

12. Gifford, C. A., K.A. Branham, J. O. Ellison, B. I. Gomez, C. O. Lemley, G. G. Hart, C. R. Krehbiel, B. C. Bernhard, C. L. Maxwell, C. L. Goad, D. M. Hallford, J. A. Hernandez Gifford, (2014), Effect of anabolic implants on adrenal cortisol synthesis in feedlot beef cattle implanted early or late in the finishing phase, Physiology & Behavior, DOI: 10.1016/j.physbeh.2014.10.025.

13. Mohr, Andrew R., Blaine C. Long, and Carla L. Goad, (2014) Effect of Foam Rolling and Static Stretching on Passive Hip-Flexion Range of Motion, Journal of Sports Rehabilitation, 23, 296-299. DOI: http://dx.doi.org/10.1123/jsr.2013-0025 .

14. Ramachandriya, K.D., M. Wilkins, C. Goad, N.T. Dunford, H.K. Atiyeh, S. Hiziroglu. (2014). Acid bisulfite pretreatment of Eastern red cedar for fermentable glucose production: optimization through response surface methodology. Trans. ASABE 57:881-890.

15. Ramirez-Lopez, L.M., W. McGlynn, C. L. Goad, and C. A. Mireles DeWitt (2014), Simultaneous Determination of Phenolic Compounds in Cynthiana Grape (Vitis aestivalis) by High Performance Liquid Chromatography-Electrospray Ionization-Mass Spectrometry, Food Chemistry, 149C, pp. 15-24 DOI information: 10.1016/j.foodchem.2013.10.078 .